Skip to content
GK LibraryA home for curious minds
English
Browse articles

Articles to explore

You are browsing the English interface. Articles without a published translation are clearly marked and open in Korean.

794 articles found

Translated article

Food & nutrition

Why a Cut Apple Changes Color: Enzymatic Browning

Enzymatic browning is the reaction in which enzymes in fruits and vegetables use oxygen to oxidize phenolic compounds into brown pigments. This piece covers how polyphenol oxidase

Translated article

Business administration

Why People Pay After Using It for Free: Freemium

Freemium is a pricing strategy that gives away a basic product or service for free and charges for better features, more capacity, or added convenience. This article covers where t

Translated article

Food & nutrition

When Nuttiness Turns Stale: Rancidity

Rancidity is the process in which the fats in food break down by reacting with oxygen, water, or enzymes, producing unpleasant smells and flavors and lowering quality. We look at i

Translated article

Information technology

Programming (Coding) Syntax Overview - Commonly Used Syntax

Programming (coding) is a language used to give instructions to a computer, and it requires following specific syntax. To this end, this material will cover various syntax elements