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Food & nutrition

Types and Functions of Fat, and How Should You Eat It?

Fat provides energy, builds cell structures, and helps absorb essential fatty acids and vitamins, but eating too much can cause health problems. This article explains what fat is,

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Physics

Lifting a Car with a Small Force: Pascal’s Principle

Pascal’s principle states that pressure applied to a confined fluid at rest is transmitted undiminished throughout the fluid. We look at how it was formulated, how hydraulic device

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Journalism & communication

A Custom World Only You See: The Filter Bubble

A filter bubble forms when the personalization algorithms of search engines and social media show us only the information we are likely to like, trapping us in a bubble of content

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Chemistry

Same Element, Different Faces: Allotropes

How can pencil lead and a diamond ring be made of exactly the same carbon? This article explains allotropes: what they are and how they arise, the many faces of carbon, examples fr